This is perfect treatment for all skin types. It’s a simple way to peel, soften and firm your face. In a previous article, I wrote about the many benefits a gelatin face mask has. This one uses fresh fruit juice that bring many, many vitamins. Stop hesitating and go to your kitchen, it’s time to get the perfect skin you want. here are the ingredients and the directions:
Peel-off Fruit juice Gelatin Face Mask
Ingredients: 1 packet unflavored Gelatin, 1/2 cup fresh Fruit juice, pick the one that’s right for your skin type*
Directions: Put the gelatin and fruit juice in a pan and slowly heat it up over a small fire, while constantly stirring. Do this until the gelatin is dissolved completely. Place the bowl in the fridge and wait for it to get firm and almost set but still liquid enough to be applied. It should take about 20 to 30 minutes. Stir to see if it is the right thick consistency, if so spread the paste gently and equally with a facial mask brush or spatula on your clean face and neck; keep the eye and upper lip area clear. Next, leave the mask on until it gets dry. Then peel it off, start under your chin and peel it off in an upward motion, this will tingle a bit. Finally rinse with fresh cold water; pat your skin dry with a clean towel
How to choose the right juice?
Depending on your type of skin, choose one of the following ingredients to add to the recipe:
For normal to dry skin use peach, raspberry, apple, papaya, pear or strawberry juice, or combine some of these.
For oily skin use lemon, lime, carrot, orange, grapefruit, tomato or white grape juice, or combine some of these.
Check this out:
What are the benefits of a Gelatin Face Mask?